Inthisorn Foods Ltd
  • Home
  • Products
  • About Us
  • Gallery
  • Contact
  • Recipes

Available at McEwan

    TD CENTRE
 66 Wellington Street West (PATH)

SHOPS AT DON MILLS
38 Karl Fraser Rd, Toronto

Pineapple Garlic Butter Shrimp 

10/23/2016

1 Comment

 
Picture
​This is our family's current favorite recipe, and we serve it with grilled vegetables and chicken broth rice.  

There are 3 things cooking together, so the game plan is to put the rice on to cook, marinade the shrimp, cut the veggies, cook the shrimp and then cook the veggies and plate your meal. 

recipe_pineapple-garlic-butter-shrimp.pdf
File Size: 364 kb
File Type: pdf
Download File


​Chicken Broth Rice
3 cups of brown calrose rice
4 cups of chicken stock
1/4 tsp salt

Bring the rice and broth to a boil, then reduce to medium heat and cover with a lid. Simmer for 45 -50 min or until liquid evaporates and rice is tender.  
Picture
Picture
Picture
Picture

Pineapple Garlic Butter Shrimp
41-50 count Shrimp, shelled and deveined.
Salt 
Pepper 
1/3 cup Inthisorn Foods Spicy Pineapple Sauce
30 g crushed garlic. (6 cloves)
1/4 cup butter

Here, we bought shrimp that had already been butterflied, as it was on sale for the same price, and it cuts effort. Lightly season the shrimp with salt and pepper, and marinade the shrimp in the Spicy Pineapple Sauce for at least 30 minutes before cooking. 
Picture
Picture
Picture
Picture

While waiting for the shrimp to marinate, prepare the veggies. Lightly season with salt and pepper.

​Our family enjoys zuchini, beets and asparagus, but feel free to substitute anything you would like, and take advantage of whatever produce is in season. 
Picture
Picture
Picture
Picture
Picture
Picture
Picture

Cook the garlic over medium heat in butter until garlic is soft. Add marinated shrimp. cook for 5-6 minutes. Take off heat and set aside. 
Picture
Picture
Picture
Picture
Picture
Picture

​Brush the cast iron grill pan with oil, and preheat. Grill the veggies, until desired tenderness is reached. Alternately, you can pan fry the veggies in a skillet or frying pan. 
Picture
Picture
Picture

​Plate your meal, and top with additional Spicy Pineapple Sauce.
​Enjoy!
Picture
Picture
Picture
Picture
1 Comment
boom essay reviews link
9/26/2019 03:43:36 am

Shrimp is my favorite thing to eat. When I found out that you guys will be serving it, I did not even hesitate to go. I have a lot of appointments today, but I stood them up for this. I was not disappointed by it, I was able to eat a lot and fill my belly with shrimp. I really wish that I could eat more of them, but sadly, I really had to go, but I will come back.

Reply



Leave a Reply.

    Categories

    All
    Green Chili Sauce
    Jeow Bong
    Recipes
    Spicy Pineapple Sauce

    RSS Feed

Proudly powered by Weebly
  • Home
  • Products
  • About Us
  • Gallery
  • Contact
  • Recipes